Potato chicken
By VicentaLakin
The steamed chickens were also made many times, and suddenly it was saved, and the most classic of all-powerful potatoes had not been used to steam the chickens. Potato chickens. Potatoes are the best. What's the smell of potatoes that steam with chickens? Let's start with the chicken. Potatoes are easily coloured when they go to the skin, and then they are processed before they are loaded, and when they are cut into blocks, they are not colored. The delicious chicken is laid on potatoes, the high-pressure pan is evaporated for 25 minutes, the chicken is softly decorated, and the potatoes are ripe and intact. Bring out a pot of onions, as usual, so that the fresh onions will be covered with flesh. Potatoes are full of chicken juice and taste, but they're less chubby than potato chicken, and they eat better。
Recipe Recommendations
- chicken nuggets 250 grams
- potatoes 300 grams
- bean paste 10 grams
- salt 1 gram
- chicken powder 3 grams
- cooking wine 5 grams
- starch 8 grams
- Jiang appropriate amount
- onion 3 pieces
- pepper to which various
- garlic appropriate amount
- salty fragrance
- steamed
- an hour
- simple
Steps for Potato chicken

1
Material: 250 grams of chicken meat, 300 grams of potatoes, 10 grams of soy sauce, 1 gram of salt, 3 grams of chicken powder, 5 grams of wine, 8 grams of starch, appropriate levels of garlic, 3 onions, a few peppers。
2
Chicken pieces washed, garlic cut, onions cut, spare。
3
Put the ginger onions and all the sauce in the chicken, and mix it。
4
Add starch。
5
Blend it, pick it up for over half an hour。
6
Potatoes go to the skin wash, cut small pieces, lay on the bottom。
7
On the surface, put the salted chicken。
8
Put it in the high-pressure boiler。
9
Covers the lid, limits the pressure valves, and the fire evaporates to the upper pressure and turns to the fire evaporation for approximately 20-25 minutes。
10
Until the air pressure's out。
11
Out of the pot, onions。Potato chicken Make Tips
The ratio of potatoes to chickens can be adjusted according to their preferences. Vapour time is subject to an increase or reduction in accordance with the softness and hardness that it wants. The use of high-pressure pots requires safety。