Fried potatoes
By VicentaLakin
Recipe Recommendations
- small potatoes appropriate amount
- salt appropriate amount
- pepper powder appropriate amount
- salty fragrance
- fried
- half an hour
- simple
Steps for Fried potatoes
1
A suitable amount of small potato soaks a little bit of salt so that the water is evaporated, so that the skin can be removed or not, and if there are no small potatoes, the large potato can be cut to steam。
2
Squeeze the steamed little potatoes with a knife。
3
Take the seven-eight-bit garlic cut。
4
Oiled in the pot, oiled with small potatoes, then put in garlic chips, and made a little bit of pepper powder, salt on the four sides。
5
The delicious fried potatoes are finished。