Fish
By VicentaLakin
Recipe Recommendations
- small fish appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- white vinegar appropriate amount
- chili noodles appropriate amount
- fish-flavored
- fried
- an hour
- simple
Steps for Fish
1
Clean up the little fish and make salt and vinegar with onions。
2
It's 50% hot, and it sticks its little fish to starch and frys it。
3
It's made of gold, it's recovered, and the temperature rises once again。
4
Just put some pepper noodles on the pot。