The Simi Coconut Bar

Recipe Recommendations

• sago 250g
• coconut milk powder 2 packs
• Tremella a little
• Old rock sugar 10 teeth
• wolfberry small amount

• milk fragrance
• cook
• half an hour
• ordinary

Steps for The Simi Coconut Bar

1

1. Silver ears burn with a high-pressure pan, then turn on the fire, and after half an hour, turn off the fire and remove the cooling and remain in use. You can also put ice in the fridge. The water in the boiler is boiled with the constant mixing of Simi, so that a little bit of white is boiled, the fire shuts down and the colour of transparency is suffocated. Pour the water, add cold water, and wait!

2

Water pours into the bowls, with gills and ice cream, and tumbles the covers for a while. When the temperature is moderate, coconut powder is added, mixed, and a small portion of the iced silver ear is added to the coconut milk. Finally, Simi in cold water poured into coconut milk and finished. It's cool, but it's not cool. :)

3

Drinks。

The Simi Coconut Bar Make Tips

Recipe Categories

• Drinks Recipes