Japanese tofu stir-fried pepper melon
By MollieHeaney
This dish is light and original, suitable for hot summer. Eating some bitter gourd can reduce the heat.
Recipe Recommendations
- Japanese tofu art. 2
- green pepper one
- bitter gourd 1 piece
- pepper noodles appropriate amount
- salt appropriate amount
Steps for Japanese tofu stir-fried pepper melon
1
Cut the Japanese tofu into slices and fry it until slightly yellow on both sides (the tofu I bought this time is a little tender).
2
Cut green peppers and bitter gourd into thick strips, so that the taste is stronger and not too bad.
3
Remove the tofu to control the oil, stir-fry the chopped green onions, stir fry the green pepper and bitter gourd, pour in the tofu when it is about to be cooked, stir fry for a few times and serve out of the pan.