Pine pickles
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Pine pickles

1
The spinach's clean. Burn it with water。
2
Cut the spinach。
3
Salted pepper eggs。
4
Take the right amount of flour。
5
Turn the pasta。
6
Boiler。
7
Rolling pasta。
8
It's fine。
9
Cut the plate complete。