Snack of green pepper
By VicentaLakin
Recipe Recommendations
- mushroom eight
- green pepper two
- eggs two
- cooking wine half a spoonful
- salt appropriate amount
- chicken essence a little
- salty and fresh
- braised
- ten minutes
- simple
Steps for Snack of green pepper
1
Wash the mouths with a little salt, clean the peppers。
2
Cut the gum, peppers are good。
3
Eggs are added to half a spoon of wine, with a little bit of flat salt。
4
The pot is filled with appropriate quantities of oil, and the egg fluid is fried to gold。
5
Put the fried eggs in the bowl first。
6
Once again, it pours a little bit of oil into the pot, pours into the entrance for 10 minutes and then into the peppers。
7
When the pepper is cut, a little salt is added, and then the eggs fall into the egg, and they're even。
8
The finished chart。