Bacon Cheese
By VicentaLakin
Spring travels without a picnic, with a soft lawn, or a lake, about three good friends, enjoying a good meal, not losing the spring light, drinking together, watching the sky change, making happiness grow. Self-made meals are of proper, nutritious, clean and hygienic taste and are most suitable for eating when taking out the streets。
Recipe Recommendations
- salty and fresh
- other
- ten minutes
- simple
Steps for Bacon Cheese
1
When the rice is cooked, it is evenly mixed。
2
Put on the perfume, put on the disposable gloves and even the rice。
3
The rice packs are strangled into cylindrical shapes of the appropriate size, and they are strewn。
4
Bacon lay on the mat。
5
Chess cut open and put cheese on bacon。
6
Scratch and cut the extra bacon。
7
Scrolled in a cylinder shape and placed in an oven with good tin paper。
8
The preheat oven is 180 degrees high and baked for 10 minutes。