Spicy beer duck
By VicentaLakin
Recipe Recommendations
- slightly spicy
- braised
- an hour
- ordinary
Steps for Spicy beer duck

1
Ducks, chops。
2
Garlic, ginger, garlic, dry pepper, eight horns, vanilla, ready。
3
Fried hot oil, with step two materials, fragrances, and duck fried。
4
Add platinum oil, soy sauce, and continue to turn it on。
5
Pineapple in a bottle of pineapple in flames for 20 minutes. You can use any beer you want. It's pineapple at home. But be careful, pineapple is sweet, so no more sugar。
6
For the sake of beauty, I picked out eight horns, fragrance, dry peppers. Then the fire gathers juice and puts it onions。
7
Let's put on some fragrance。