Green vegetables and shrimp meatball soup
By LambertDach
Ingredients: green vegetables
Recipe Recommendations
- green vegetables appropriate amount
- croquettes appropriate amount
- shrimp appropriate amount
- starch appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Green vegetables and shrimp meatball soup
1
Boil water, and add the mixed starch solution after the water boils.2
Add green vegetables, dried shrimp, salt and pepper.3
Cook for about 5 minutes, add meatballs, and turn off the heat. Because the meatballs are cooked and oily, there is no need to add extra oil to the soup, which maintains the original flavor of the soup and has the aroma of meatballs.