Tuna rice
By VicentaLakin
Tunas are growing in the deep sea, with fine meat and free from environmental pollution. High proteins with low fat and high-quality amino acids are often preferred by dieters. Today's rice troupe, which is simple and delicious, can also be used as a lunchbox。
Recipe Recommendations
- canned tuna 50 grams
- rice 1 bowl
- vinaigrette 1 scoop
- black sesame 1 teaspoon
- salty and fresh
- other
- ten minutes
- simple
Steps for Tuna rice
1
Prepare food。
2
Tuna cans leach excess moisture。
3
Add oil and vinegar。
4
We'll put a film on it and put rice on it。
5
Use of lacquers to assist groups in making meals。
6
Put tuna on rice。
7
Just a little black sesame。