spicy chicken nuggets with black bean
I am hungry and I don't know what to eat. The fermented bean has a strong taste and is good for cooking.
Recipe Recommendations
- chicken legs 2 only
- Laoganma Black Bean 1 tablespoon
- Jiang discretionary
- dried chili appropriate amount
- garlic appropriate amount
- cooking wine 1 scoop
- salt appropriate amount
- sugar 1 scoop
- vinegar 1 scoop
- medium spice
- burn
- half an hour
- ordinary
Steps for spicy chicken nuggets with black bean
1
Wash the chicken thighs and cut them into pieces
2
Add boiling water and cooking wine to blanch the chicken nuggets. The blanching time will be longer and the stewing time will be shorter.
3
Saute ginger, garlic, and fermented bean in hot oil until fragrant
4
Add chicken nuggets and stir fry, add cooking wine, sugar, salt, vinegar and other seasonings
5
Add 1 small bowl of water, bring to boil, simmer over low heat until the juice is over
6
The finished product is put on the plate. It smells so fragrant and wants to eat