Potato buns
By VicentaLakin
Recipe Recommendations
- flour 500 grams
- yeast 5 grams
- white sugar 5 grams
- pumpkin puree a little
- cocoa powder appropriate amount
Steps for Potato buns
1
Pumpkin cut。
2
They'll be fertilized and then they'll become mud。
3
Flour yeast sugar mixed together。
4
After pouring into the pumpkin mud into a smooth pasta, it fermented twice as big。
5
After the fermentation, it split into a small agent and then formed into groups。
6
A few holes were stamped with toothpicks after rubbing into an elliptical shape。
7
It is then put in cocoa powder and rolls down, evenly with its hands。
8
When they're done, steam the fire, then turn the fire down for 20 minutes。
9
The finished chart。