Five-soft potato
By VicentaLakin
- salty and fresh
- cook
- several hours
- simple
Steps for Five-soft potato
1
The beans are cleaned, put in the boiler, added peanut rice, eight horned peppers, more water, and a few spoons of salt。
2
The fire opened and boiled for about 40 minutes, closing the lid for two hours。
3
The leachate was extracted and placed in the freezer for two hours. Take it out while eating。Five-soft potato Make Tips
You have to put more salt in it because peanuts and beans are not easy to taste. It'll make peanuts and beans more delicious. You can also choose peanuts with shells, to see who likes them。