Pork
By VicentaLakin
Baby snacks。
- salty fragrance
- roast
- an hour
- simple
Steps for Pork
1
Pork chopping is either muddled or cut with a knife. My pork is a little fat, so it won't be too dry, of course it'll be thin。
2
The pork powder is put in the bowl with a proper amount of sauce and sugar。
3
It's best to mix it evenly with chopsticks。
4
Put the fined mashed mud on the silica paper, cover it with a skin protection film and flatten it with your hands。
5
it's about 3 mm thick。
6
Put it in the oven, put it in the oven, set it on fire 180°, 10 minutes later, and put it out with a brush of honey and sesame (and then replaced it with black sesame)。
7
On top of it is another silica sheet, which turns back, continues to brush honey, spreads sesame, fires 180° up and down, continues to bake for 10 minutes, and the four sides of the meat are up, and the water is almost dry。
8
Take the meat out, cut it into small pieces and put it in a sealed can。