Squeeze meatloaf
By VicentaLakin
Sometimes it's easier to be happy..
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Squeeze meatloaf
1
Prepare food, meat chops are easy to taste。
2
Put a little oil in the pot, put a few gingers into the meat。
3
The meat splits into the gravy。
4
Add a little raw smoke, salt, chicken, sugar, it's hot。
5
I'm gonna fry another egg。
6
And then you add fresh water to the pot, and you burn open noodles, and today there's only broadband left in the house, which looks like powder, and it tastes better with round noodles。
7
A little fresh water is added during the period and boiled to nine maturity。
8
Just pour some water, leave enough soup, so there's no fragrance。
9
I'm going to put in the fried gravy, eggs, a little bit of raw water, no salt, just onions。
10
A simple, delicious meal..。