Chinese Hamburger
By VicentaLakin
Recipe Recommendations
- sweet fragrance
- fried
- ten minutes
- simple
Steps for Chinese Hamburger

1
Prepare a big bun to cut from the middle, as shown。
2
Dig a hole in the bun with a bottlecap。
3
Boiler。
4
Just put an egg in the middle of the bun and make two yellows。
5
Squeeze on the salad sauce。
6
Put the ham on。
7
Put the lettuce on。
8
Done。