The rice sesame
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 300g
- edible oil 20g
- boiling water 150g
- white sugar 100g
- water 50g
- white sesame appropriate amount
- sweetening
- fried
- half an hour
- simple
Steps for The rice sesame
1
Add edible oil to the rice powder。
2
Water。
3
And a noodle。
4
A centimetre thick, a wide strip。5
Cut into a centimetre wide strip。
6
It's 50% hot, and it's cooked。
7
With 50 grams of water and 100 grams of sugar in the pot, make a little bubble, drop down the fried bar of rice, and put the white sesame on a flat。
8
The finished chart。