It's a family of fried meat

By VicentaLakin

It's a family of fried meat
The mouths of the mushrooms are rich, young and of high nutritional value, but not for long periods of time, they must be bought and eaten now

Recipe Recommendations

  • Tricholoma 300g
  • shredded pork 50g
  • salt appropriate amount
  • soy sauce appropriate amount
  • soy sauce half a spoonful
  • qingshui 50g

Steps for It's a family of fried meat

  • Make It
    1
    Mouth wash is clean, silk cutter is spare。
  • Make It
    2
    Scratch your head, ginger wash。
  • Make It
    3
    Change garlic and ginger knives and cut them back。
  • Make It
    4
    Mouths are cut into pieces。
  • Make It
    5
    Heated in the pot, oiled under the bottom, and some garlic and ginger smelts。
  • Make It
    6
    Put it in the raisins, so the raisins can taste raw. Fire to the tan。
  • Make It
    7
    Put the remaining garlic and ginger in, put salt, smelly and old stench and get out of the pot。
  • It's a family of fried meat Make Tips

    1. Meat can be pumped early, and child shoes, which prefer to taste softer, can be smoothed with some water powder or eggs. 2. A child ' s shoes that likes to be colored can be colored a little more, not a little too much, but a few times. 3 If the mushrooms come out during the course of the fire, a small amount of clean water is sufficient. It's very beautiful。

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