Sausage eggcake
By VicentaLakin
Recipe Recommendations
- whole wheat flour a cup
- eggs of 3
- sausage a
- onion the 3
- salt 1 scoop
- oil 2 tablespoons
Steps for Sausage eggcake
1
Flour, eggs, proper water mixing, salting and onion flowers continue to mix。
2
Sausage cuttin。
3
Put it in the paste。
4
You don't stick it in the pan, you put it in the egg paste, you little fire。
5
It's like this, it's solid in the middle, and it can turn over。
6
I'm sorry for having a bit of a paste。
7
If you flip it, you can get out of the pan and cut it into four。
8
Milk, nice breakfast。