Quake eggs
By VicentaLakin
The home-made radish dry, the salty fragrance, and the best of the porridge。
Recipe Recommendations
- dried radish 200g
- eggs of 4
- garlic appropriate amount
- oil appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Quake eggs
1
The radish is dry and immersed in 10 minutes to wash and cut into Ding。
2
Eggs mixed into egg fluids。
3
Hot pot oil, garlic and radish are dry。
4
It's like an egg drop。
5
Turn the other side and fry it to gold。
6
Get out of the pot, load the plate。Quake eggs Make Tips
The radish is salty, so no salt。