chicken rice flower
By RyleighRatke
The method is simple, delicious and inexpensive; cook it yourself and the ingredients are sufficient and affordable.
Recipe Recommendations
- chicken breast appropriate amount
- eggs appropriate amount
- bread crumbs appropriate amount
- tomato sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken powder appropriate amount
- pepper appropriate amount
- sweet and sour
- fried
- half an hour
- ordinary
Steps for chicken rice flower
1
Chicken breast, eggs, bread crumbs, tomato sauce, salt, cooking wine.
2
Chop the chicken into dices and beat the eggs into egg liquid.
3
Marinate: Add pepper powder, chicken powder, cooking wine, and salt to the chicken, gently grasp well, and pickle for 10 minutes.
4
Dip chicken minced into egg mixture. Dip in the breadcrumbs.
5
Finish it in turn and make use of it.
6
Raise the pan to heat the oil, add the green chicken rice flower, and fry in warm oil.
7
Fry on both sides until golden brown.
8
Remove the oil slick. Serve with tomato sauce.