Fried potatoes
By VicentaLakin
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Fried potatoes
1
And potato slices, and drop the starch in boiling water。2
Pull it out, remove the surface fluid。3
A small amount of oil is placed in the dry-noodle pan, which is made up to two sides of gold and yellow, which is put into the spices (note that the spices are opened with water)。4
Get the juice out of the pot and put a little onion in it。