The ground is fresh
By VicentaLakin
It's so salty, sour, sour, easy。
Recipe Recommendations
- eggplant half a
- potatoes half a
- green pepper two
- peanut oil appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- dried red pepper a
- oyster sauce a spoonful
- soy sauce
- white sugar appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- water starch appropriate amount
- octagonal appropriate amount
- garlic appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for The ground is fresh
1
Cheese cutters。
2
Potato cutters。
3
Paprikos。
4
Water starch appliance。
5
The proper amount of oil in the pot is 60% hot, and the controlled oil is released into the potato-fried micro butter。
6
The eggplants were blown to the soft tweezers to extract controlled oil。
7
Leave a little bottom oil in the pot, ginger garlic, eight horned peppers, red dry pretzels。
8
Paprika, fried eggplant, potatoes in。
9
A spoonful of oil。
10
A sip。
11
Quality salt, sugar, old smoke。
12
Scrambling evenly, hooking into water starch。
13
Spill up the peppers and shut the fire。
14
The finished product。
15
The finished product。