I don't know
By VicentaLakin
Potato leaves are rich in potassium, iron, minerals and vitamins, low fat, low heat, and contain large amounts of protein, and appropriate consumption helps to prevent fat deposition in the cardiovascular system and preserve the resilience of the arteries, thereby preventing coronary heart disease。
Recipe Recommendations
- sweet potato leaves 500G
- dried chili of 2
- garlic two cloves
- slightly spicy
- fried
- ten minutes
- simple
Steps for I don't know
1
The potato leaves go to the leaves to extract the infarction, the skin of which begins at the end of the leaf, and the garlic is flattened。
2
Clean up。
3
Hot pots are pouring in a small amount of oil, with garlic peppers and sweet potatoes。
4
Leaves are put in the pot and a small amount of water is added after a few minutes of decalation。I don't know Make Tips
People with gastrointestinal indigestion problems and kidneys should not be overfed。