Chocolate ice cream
By VicentaLakin
Recipe Recommendations
- milk 250g
- chocolate 1 block
- condensed milk 1 scoop
- light cream 100g
- sweetening
- frozen
- several hours
- simple
Steps for Chocolate ice cream
1
Pour pure milk into the pot, add a spoon of milk, add a piece of chocolate, and melt。
2
Milk chocolate fluid cools。
3
100 g of light cream is placed in the container and has a rigidity。
4
Pour chocolate fluid into light cream, evenly mix and freeze the fridge overnight。
5
Frozen good ice cream。
6
Spray the raisins。