Home-based doughnuts

Recipe Recommendations

• flour 300g
• water 170g
• yeast 3g
• white sugar 10g

• sweet fragrance
• fried
• an hour
• simple

Steps for Home-based doughnuts

1

300 grams of flour added to 3 grams of yeast and 10 grams of sugar。

2

Add 170 grams of water。

3

And a noodle。

4

Wake up twice as big。

5

Spread the exhaust。

6

Split into small agents。

7

Round it up。

8

压扁盖保鲜膜Wake up twice as big。

9

Wake up and have a nice face。

10

With a finger and a hole。

11

Fifty percent hot to fry。

12

Just make gold。

13

Out of the pan。

14

The coconut is finished。

Home-based doughnuts Make Tips

Recipe Categories

• snack recipes