Chocolate marfin
By VicentaLakin
Recipe Recommendations
- self-raising flour 180G
- cocoa powder 30g
- eggs of 2
- milk 200ml
- vegetable oil 90g
- sugar 100g
- chocolate beans appropriate amount
- sweetening
- roast
- half an hour
- simple
Steps for Chocolate marfin
1
Oil, eggs, sugar in the bowl。
2
Smash it evenly with eggs。
3
Pour it in。
4
Add cocoa powder。
5
Smuggle to thin dry powder and pour chocolate beans。
6
Put it in a cupcake model。
7
Put it in a 180 degree oven for 20 minutes or insert a toothpick without sticky hands。