Black pepper, steak
By VicentaLakin
The usual holiday days or the party of my best friend's friends, making a delicious steak
Recipe Recommendations
- Original steak 1 block
- bean sprouts 1 small
- Spore cabbage of 2
- Finger carrot 3 pieces
- baby corn 3 pieces
- rosemary 2 branches
- salt 1 gram
- black pepper 2 grams
- black pepper sauce appropriate amount
- olive oil appropriate amount
- slightly spicy
- roast
- an hour
- simple
Steps for Black pepper, steak
1
Prepare your food。
2
The two sides of the steak were sprayed with salt and black peppers and massaged for about 10 minutes with the hand。
3
The olive oil is evenly painted on both sides of the cow。
4
it's a nice thing to use. i'll put a layer of paper on it, too。
5
Put fresh Rosemary on the steak. Rosemary can add to the scent。
6
put it in the middle of the daogras steambox。
7
And then we're going to choose the baking function of the steambox, set to 190 degrees, bake for 10 minutes, if you like about eight minutes in five, to see what you like。
8
The oven is baked with steaks, and at this point we're going to handle the mix, the carrots go to the skin, the spores go half-blue, the corn rolls off the head, the beans go clean。
9
A pot of fresh water can be boiled and fed。
10
Let's set up the vase, and then the steak will be cooked. Let's go。
11
When you open the door, a steam with the smell of a steak, a roasted steak, is it edible。
12
When you're done, you get black pepper juice, you can eat it, and you look hungry。