The gravy
By VicentaLakin
Recipe Recommendations
- cauliflower 300g
- bacon small piece
- garlic appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for The gravy

1
The vegetable wash cleans small pieces。
2
The gravy slices are evaporated。
3
The water in the pot is a little salty and pouring into the vegetable。
4
Getting cold water。
5
I'm going to have the pork and garlic in the pot。
6
Pour in the vase。
7
It's a fire。
8
It's just that I don't know what I'm talking about。
9
The soft ones boil。
10
Just a few drops for the pot。
11
Load up the table。