Grid cookies
By VicentaLakin
It's a cracker
Recipe Recommendations
- sweet fragrance
- baking
- several hours
- senior
Steps for Grid cookies
1
Prepare food items, natural softening of butter, cleaning of lemons, wiping of silk。
2
The vanilla flour is divided into two points (50 g each) and the vanilla is cut out of the middle and the vanilla seed is hung out with a knife and mixed in one of the sugar powders。
3
Add flour (140 g), butter (100 g), salt (1 g), yolk, lemon silk。
4
And the face, filled in a frozen bag and placed in the freezer (soft face, pattern)。
5
The remaining flour (115 g), sugar powder (50 g), butter (100 g), cocoa powder, salt (1 g)。
6
And face, put in a freezer bag and put it in a freezer。
7
Steamed face (15 minutes cold, 3-5 minutes cold if you want to hurry)。
8
The vanilla flounder, with a quarter remaining in the freezer (in the case of freezing, not in) and a toast, two chopsticks, with a distance of about 6 centimetres, is flat。
9
Cut into four long strips, and freeze the pattern。
10
Coca flour, flat, thick like vanilla。
11
Cut five。
12
The vanilla paste, smooth, is about 17 *20,2-3 mm thick (with some flour suitable for use in the lumber)。
13
Give the vanilla, the cocoa bar brushes the egg purifier, and set it in a grid shape。
14
Three floors。
15
The vanilla pelt is light。
16
Put it in the freezer (about 15 minutes)。
17
Slice, 3-5 mm (at this time, preheated oven, 190 degrees)。
18
Leave a certain distance (to avoid the stickyness of cookies during roasting)。
19
8-10 minutes (depending on the thinness of the slices), with some colour change on the side。
20
It's basically this color。21
The rest of the dough, cut out a shape, bake it together, don't waste it, it tastes good。Grid cookies Make Tips
Lemon, if you like it, add it to your own taste, it's a little fragrance, it's a little hard, it's a little hard, it's a little hard to freeze, it's a little hard this time, so I'm not doing it well, but I can see it in the finished product