Ice cream
By VicentaLakin
It's summer, and when it's hot, they want some ice cream, and now they're getting less comfortable, so why don't you make some food at home and not lose your taste。
Recipe Recommendations
- milk 200 grams
- light cream 150 grams
- milk powder 35 grams
- white granulated sugar 30 grams
- corn starch 8 grams
- mung bean paste 130 grams
- milk ice cream base 60 grams
- condensed milk 14 grams
- red bean paste 240 grams
- Hongdou Granules 70 grams
- sweetening
- frozen
- several hours
- simple
Steps for Ice cream
1
Pour all the milk and ice cream material into the milk pan (preferably a thick pan)。
2
It's a little bit of a fire, so it doesn't get dirty。
3
It's so thick that you can put a blade on it that you can shut the fire and dry it. Milk and ice cream will be ready。
4
A glass of two glass of green beans pours into the pot, and the fire boils until the green beans bloom in sand。
5
Take 130 grams of green beans (with soup) and pour into the machine。
6
Add 60 grams of milk and ice cream, 14 grams of milk and 5 grams of sugar to mud。
7
Fall into ice cream molds。
8
Cover the lid and put it in the freezer。
9
This amount can be used to make two ice-creams from a model about 10 centimetres long and about 5 centimetres wide。
10
Red bean ice cream is similar to green bean ice cream: a cup of red bean, two cups of water boiled to red bean soybean sand, with only a little soup, 240 grams with 120 grams of milk ice cream, 24 grams of milk, 10 grams of white sugar, muddled into ice cream, and some unplugged red bean granules (about 70 grams, so they can taste red bean particles) can be used to make four red bean ice creams from the ice cream mold above。
11
The remaining milked ice cream can be used to make two pure milked ice creams with about 11 centimetres long and about 3 centimetres wide。
12
Put in the mould, put a lid on it and freeze in the fridge (I usually stay in the freeze)。
13
Silicon moulds are easy to remove, and ice cream is very easy to remove when it's all around。
14
Tasty milk ice cream and green bean ice cream. If you like green bean ice cream and then green, you can add 0.5-1 grams of tea powder and make green bean ice cream very green. I don't like the smell of tea, so I didn't add it, and I think it's a good color. The rest of the red bean sand and green bean sand, with a little milk