Burning the Antarctic willows
By VicentaLakin
Recipe Recommendations
- Antarctic fish fillet four
- salt two spoonfuls
- cumin appropriate amount
- edible oil small amount
- chicken essence a spoonful
- cooking wine a spoonful
- freshly ground pepper a little
- slightly spicy
- roast
- three-quarters of an hour
- ordinary
Steps for Burning the Antarctic willows
1
Antarctic willows ready。
2
It's made of salt, chicken and a little wine for about an hour。
3
After the pickle is made, put it on the grill。
4
A layer of edible oil is then painted。
5
It was then salted, now grinding black pepper powder, chicken sperm, zealous and chili bands, preheating the oven at 180 degrees, mid-level, 25 minutes。
6
Then we turn it over, touch the oil, continue to bake, and it's time to get out。
7
The finished chart。