Tomato egg pie

By VicentaLakin

Tomato egg pie

Recipe Recommendations

  • flour 200g
  • hot water 120g
  • tomatoes of 2
  • eggs of 2
  • salt appropriate amount
  • MSG appropriate amount
  • shisanxiang appropriate amount
  • edible oil appropriate amount

Steps for Tomato egg pie

  • Make Tomato egg pie step 0
    1
    Add 120 grams of water to 200 grams of flour。
  • Make Tomato egg pie step 1
    2
    And the face group woke up for ten minutes。
  • Make Tomato egg pie step 2
    3
    Tomato cuttin, onion cut。
  • Make Tomato egg pie step 3
    4
    Eggs scattered。
  • Make Tomato egg pie step 4
    5
    The hot oil in the pot cooked the eggs。
  • Make Tomato egg pie step 5
    6
    Scrambled eggs and tomatoes are put together, salted, tasted, 13 fragrances, edible oil, and evenly mixed。
  • Make Tomato egg pie step 6
    7
    The waking noodles split into small potions and tumbled into thin sheets to put up the tatter。
  • Make Tomato egg pie step 7
    8
    All packed。
  • Make Tomato egg pie step 8
    9
    Pancakes brush oil, put in pies。
  • Make Tomato egg pie step 9
    10
    It's fine to make two sides of gold。
  • Make Tomato egg pie step 10
    11
    Producing map, big skin。