Potato toast
By VicentaLakin
Recipe Recommendations
- purple potato three
- toast six pieces
- eggs three
- honey appropriate amount
- blueberry jam a spoonful
- sweetening
- fried
- half an hour
- ordinary
Steps for Potato toast
1
The potato washes off the skin slices for 10 minutes。
2
Crushed with a crutches and added a spoon of blueberry sauce。
3
Add a proper amount of honey。
4
Full and even mix。
5
Toast press it with your hands。
6
Put purple mashed on toast。
7
Spray evenly。
8
Put another piece of toast on it. Cut the sides around。
9
Filled with egg fluid。
10
Wear the bakery。
11
The oil burned to 50% of the heat into the toast。
12
Control the oil out。
13
Two blades along the diagonal line。
14
The finished product。