Samurai

By VicentaLakin

Samurai
THE SALMON ARE RICH IN DHAS, SUITABLE FOR THE DEVELOPMENT OF THE BABY ' S BRAIN, AND THE BABY ' S PERFECT TIME IS UP TO THE AGE OF TWO, SO IT'S ALWAYS APPROPRIATE TO GIVE THE BABY SOME SOFT PORRIDGE. BECAUSE THE BABY CAN'T BE SALTED, A SMALL AMOUNT OF PEANUT POWDER IS ADDED, TOMATOES ARE REFILLED WITH VITAMINS, AND TODAY'S BABY'S DELICIOUS FOOD IS RECOMMENDED TO THE FAMILY FOR A LOVELY TRIAL. TRY

Recipe Recommendations

  • Salmon meat 50g
  • tomatoes 30g
  • onion a
  • Jiang a
  • quail eggs a
  • sweet potato water starch a little
  • cooked peanuts of 5

Steps for Samurai

  • Make Samurai step 0
    1
    Choosing a sting-free salmon, decorating the skin, slashing the pine with a knife. Tomatoes make mud. A little starch as water starch。
  • Make Samurai step 1
    2
    A quail egg is mixed with salmon, tomatoes and starch。
  • Make Samurai step 2
    3
    In the pot, a proper amount of water is added to the onions, the ginger blades are boiled, and then a spoonful of the sauce is used to enter the pot, and when the water opens again, the fishballs rise, two or three minutes, and the fishballs bloom。
  • Make Samurai step 3
    4
    Cooking
  • Make Samurai step 4
    5
    Fried peanuts go to the skin and crush them into powder。
  • Make Samurai step 5
    6
    Spray the fish balls。
  • Samurai Make Tips

    1. The starch and quail eggs make the fish pellets soft and the tomatoes good and not bad. 2. A small spoon is used to feed the baby, so it does not need to be rounded, as long as it is best to eat. We all know the baby is unsaltered at the age of one year, so don't put salt in it

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