Tasty pig rolls
By VicentaLakin
Recipe Recommendations
- pigskin appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- octagonal appropriate amount
- dried chili appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- rock sugar appropriate amount
- salty fragrance
- stewed
- an hour
- simple
Steps for Tasty pig rolls
1
Pig skins are cleaned, rolled, lined up。
2
We'll get some water。
3
Hot oil in the pot, onions of garlic and chili chili chili。
4
Down a spoon of garlic sauce。
5
With a proper amount of ice sugar, a spoon of oil, a proper amount of salt。
6
Water。
7
Add a spoon of wine。
8
It's a pig's coat, it's a fire. It'll be a half an hour。
9
The finished chart。