Milk eggs, soft ash

By VicentaLakin

Milk eggs, soft ash

Recipe Recommendations

  • flour 550g
  • eggs 2 pieces
  • milk 1 bag
  • yeast 2g
  • sugar 20g

Steps for Milk eggs, soft ash

  • Make Milk eggs, soft ash step 0
    1
    Put all the materials in the toaster and press the lasagna procedure。
  • Make Milk eggs, soft ash step 1
    2
    Good meat noodles, double the fermentation。
  • Make Milk eggs, soft ash step 2
    3
    Extortion, thin。
  • Make Milk eggs, soft ash step 3
    4
    Cut the growth strip。
  • Make Milk eggs, soft ash step 4
    5
    Put your face on the strip。
  • Make Milk eggs, soft ash step 5
    6
    Harder。
  • Make Milk eggs, soft ash step 6
    7
    That's right. It's automatically screwed up。
  • Make Milk eggs, soft ash step 7
    8
    In a fold。
  • Make Milk eggs, soft ash step 8
    9
    Do well with the plums。
  • Make Milk eggs, soft ash step 9
    10
    fermenting again for 15 minutes。
  • Make Milk eggs, soft ash step 10
    11
    Oil in the pot。
  • Make Milk eggs, soft ash step 11
    12
    Put it in the ash flower, float fast, and keep rolling。
  • Make Milk eggs, soft ash step 12
    13
    All right。
  • Make Milk eggs, soft ash step 13
    14
    Done, soft and sweet。