The baby omelet
By VicentaLakin
Recipe Recommendations
- sweet fragrance
- roast
- half an hour
- simple
Steps for The baby omelet

1
Eggs scattered。
2
Plus 100 grams of milk and appropriate sugar。
3
Sifted good egg fluid。
4
Pour the egg fluid into the egg skin。
5
Spread cheese and burn 200°C on the oven for 15 minutes。
6
The finished chart。