Pink Mountain Roll
By VicentaLakin
Recipe Recommendations
- Dragon fruit a
- flour Five tablespoons
- milk a bag
- white sugar 30g
- coconut appropriate amount
- sweet and sour
- steamed
- an hour
- ordinary
Steps for Pink Mountain Roll
1
Flamingo picks up the fruit and puts it in the juicer。
2
Pour a bag of milk。
3
With a juicer。
4
Squeeze the juice and add sugar。
5
Add flour。
6
Smuggled the pan for 20 minutes。
7
When it's evaporated, smooth and smooth, spilling coconuts。
8
It's a face。
9
Put a layer of marmalade on it。
10
Roll it up from the end。
11
Cut into small pieces with a knife。
12
The finished product。