Donkey

By VicentaLakin

Donkey

Recipe Recommendations

  • donkey meat appropriate amount
  • pepper appropriate amount
  • octagonal of 3
  • nutmeg of 2
  • Jiang 4 small pieces
  • soy sauce appropriate amount
  • soybean paste appropriate amount
  • Shaoxing rice wine appropriate amount
  • salt appropriate amount
  • white sugar appropriate amount
  • chives 3 pieces

Steps for Donkey

  • Make Donkey step 0
    1
    Soy sauce, sugar, salt, sauerkraut, raw, eight centipedes, bean bean bean, pepper, ginger, onions。
  • Make Donkey step 1
    2
    Soak the donkey in the water for 12 hours, bulge the blood out ... several times. Put water in the pot and pour a proper amount of yellow wine into the ass... open fire and boil for five more minutes to wash。
  • Make Donkey step 2
    3
    The donkey meat is poured into the pot。
  • Make Donkey step 3
    4
    Put soy sauce, sugar, salt, yogurt, raw, pepper, eight centipedes, nutmeg, ginger, onions, into a pot with donkey meat。
  • Make Donkey step 4
    5
    When the fire opens... the fire continues to boil for an hour and a half... and it tastes better in the pot。
  • Make Donkey step 5
    6
    Cook it out。
  • Make Donkey step 6
    7
    Slice。
  • Make Donkey step 7
    8
    It's finished. It can also be eaten with pepper oil or made of donkey fire。
  • Make Donkey step 8
    9
    Figure。
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