Pickles
By VicentaLakin
Pickles, quick breakfast, soft and salty, better nutrition
Recipe Recommendations
- salty fragrance
- fried
- half an hour
- simple
Steps for Pickles

1
It's finished
2
The cabbage is good. Clean it up
3
The cabbage, cut the end
4
Onion onions cut the end
5
Three eggs. Sugar salt pepper
6
A small bowl of flour
7
Smash the sticky paste
8
The oil in the pot, the noodles with the spoon, the small fire
9
Make two faces of gold
10
Get ready to cook
11
It's finished