Frozen needle mushrooms
By VicentaLakin
SPICY, SALTY MOUTH. SUMMER SNACKS. THE GOLDEN FUNGUS, ALSO KNOWN AS PORPOISES, PORPOISES AND MICROBACTERIA, IS AN EDIBLE FUNGUS, WHICH IS SO DELICATE AND TASTEFUL THAT IT IS ONE OF THE MOST FAMOUS IN WINTER. EVERY 100 GRAMS OF MUSHROOMS CONTAINS MOISTURE OF 89.4 G, PROTEIN OF 2.3 G, FAT OF 0.1 G, CARBOHYDRATES OF 5.5 G, DIETARY FIBRES OF 2.7 G, CARROTS OF 30 ΜG, VITAMIN B1, B2 AND SUGAR AND DIAZINE. THE PLATINUM FUNGUS IS THIN, IT'S SOFT, IT TASTES DELICIOUS. ENRICHED IN NUTRIENTS SUCH AS SUGAR, PROTEIN, MINERALS, VITAMINS, WHERE HUMAN ESSENTIAL FATTY ACIDS SUCH AS AMINO ACIDS AND LYSINE ACIDS HAVE HIGHER LEVELS THAN OTHER MUSHROOMS, ARE REFERRED TO AS “THINKING MUSHROOMS”. THE NUTRITIONAL VALUE OF GOLDEN NEEDLE MUSHROOMS IS MAINLY RESISTANT TO OXIDATION, POLYPHENOLS AND VITAMINS, WITH SOME HEALTH FUNCTIONS THAT ARE RESISTANT TO OXIDATION AND REGULATE BLOOD RESIN。
Recipe Recommendations
- Flammulina velutipes a bundle
- millet pepper appropriate amount
- onion appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- mature vinegar appropriate amount
- sesame oil appropriate amount
- pepper oil appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- hot and sour
- mix
- ten minutes
- simple
Steps for Frozen needle mushrooms
1
Gold needle mushrooms cut to the root。
2
A proper amount of water to burn。
3
Washed golden needles and mushrooms。
4
I've been in cold water a few times。
5
Water backup。
6
Scratch the end of the acreage。
7
Onions of acne peppers are placed in containers, with a proper amount of raw rinsing, vinegar, pepper oil, perfume, and salt to feed juice。
8
I've got some juice on the golden mushroom。
9
Combination is fine。
10
The finished product。
11
The finished product。Frozen needle mushrooms Make Tips
The golden fungus contains acne, which is cooked softly during cooking, so that the acupuncture of the fungus is decompressed; when it is immersed in cold water, it is then made of boiling water to make it ripe。