I'm gonna rip my hands off the mushrooms
By VicentaLakin
The hand with the smell of sauce tore the apricot mushrooms, smoky and fresh for dinner. It's a short operation。
Recipe Recommendations
- Pleurotus eryngii 200g
- green onion appropriate amount
- soy sauce Small half spoon
- soy sauce a little
- vinegar a little
- sugar a little
Steps for I'm gonna rip my hands off the mushrooms
1
Prepare food, apricot mushrooms。
2
Torn into strips。
3
It's hot. Put it in the onion。
4
Pour the apricot mushrooms。
5
Turn the fire even。
6
翻炒至杏鲍菇变软，加入生抽、老抽、醋。Turn the fire even。
7
Then a little sugar is spilled。
8
It's fine。
9
The plate, the fragrance, the smell of sauce。
10
The finished product。I'm gonna rip my hands off the mushrooms Make Tips
Snacked salt, so no salt。