Baby sausage

Recipe Recommendations

• pig lean meat 120g
• starch 40g
• egg white 30g
• water 20g
• carrots 30g
• salt appropriate amount
• soy sauce appropriate amount

• original
• steamed
• half an hour
• simple

Steps for Baby sausage

1

Carrots are shredded, meat is broken with a mixer。

2

Carrots mixed with meat。

3

Add a nice mix of eggs。

4

A small amount of salt and raw smoke is added to starch。

5

Smash evenly in one direction。

6

Load the bouquet。

7

Squeeze on tin paper。

8

Pack it up。

9

Up the steam pan for 20 minutes。

10

The finished chart。

Recipe Categories

• snack recipes
• home cooking