Farmer brook fish dry
By VicentaLakin
Recipe Recommendations
- Dried fish 100g
- pork 50g
- Jiang a little
- Dried shredded pepper a little
- oyster sauce 20g
- garlic a little
Steps for Farmer brook fish dry
1
The fish dry into the bowl with cold water for 15 minutes。
2
The brook fish dry their heads, their bones。
3
The pork is boiled in cold-water pots for five minutes。
4
Cut the pork slices。
5
We'll put a piece of meat on the plate。
6
Put a fish dry on a piece of meat and pour oil on a fish dry。
7
Put another piece of meat on the fish dry and finally put ginger and pepper。
8
The steam pot and the water burn open the plate for 10 minutes, and the onion flowers will be released。
9
The finished product。
10
The finished product。
11
The finished product。
12
The finished product。