Red Oil Rover
By VicentaLakin
THE RED OIL WAS ONE OF SICHUAN'S FAMOUS SNACKS, SPICY AND DELICIOUS. IT'S PURE MEAT, THREE FATS AND SEVEN SKINNYS, AND IT'S CUT INTO MEAT. IT'S POSSIBLE TO MIX IT WITH A CUISINE MACHINE, PLUS ONIONS, SALT, PEPPER POWDER, PEPPER FLOUR, STARCH, EGGS, CHICKEN CONDENSATION, AND A PROPER AMOUNT OF WATER OR BONE SOUP. IT'S MADE IN THE RIGHT DIRECTION. IT'S FRESH AND TASTELESS. PS: PEOPLE NOW GENERALLY KNOW: THE COPYING = 馄饨
Recipe Recommendations
- fat and lean meat half a catty
- wonton skin half a catty
- shallots 3-4 root
- Jiang
- pepper noodles a small spoonful
- white pepper a spoonful
- eggs a
- starch 5 grams
- salt appropriate amount
- chicken essence a little
- water a little
- pepper oil a little
- soy sauce a little
- MSG appropriate amount
- medium spice
- cook
- half an hour
- ordinary
Steps for Red Oil Rover
1
PORK SLICES, TOGETHER WITH GINGER PASTE, ONIONS AND TWO SPOONS OF WATER, MIX THEM WITH A CUISINE MACHINE, POUR THEM INTO THE BOWL, AND PUT THEM INTO A PROPER AMOUNT OF SALT, A SPOONFUL OF PEPPER POWDER, HALF A SPOON OF PEPPER POWDER, AND A SMALL AMOUNT OF CHICKEN SPERM, AN EGG AND A SMALL SPOON OF PEAD FLOUR. SMUGGLED IN THE DIRECTION, WITH A SMALL AMOUNT OF WATER OR HIGH SOUP IN THE PROCESS, OR WITH A FREEZE. PS: IT'S IMPORTANT TO MIX UP THE MEAT, WHICH IS MORE THAN 20 MINUTES, AND IT TASTES MORE LIKE IT。
2
Get ready for the pelt. I bought it from the supermarket. The Sichuan region is square, and the gelatinian area is basically ladderd. It tastes better when the skin is thin and dry, and the pelts are dry。
3
Take a pelt and put an appropriate amount of meat in the middle。
4
The skin will be folded。
5
The left side is covered with gravy or water, and the middle is marked。
6
Put the right on the left, just squeeze it。
7
Pack them up。
8
In the bowl, the sauce is salt, a little sauce, pepper paste, pepper oil, red oil, a little chicken flavor. More pepper and red oil can be used to eat spicy. Add a little water or soup。
9
Put a proper amount of water in the pot and burn it。
10
When the water is opened, put in a packaged copyer, boil it with half a bowl of cold water, then boil it again. It's possible to heat up vegetables with the right amount of veggies, oatmeal, oil, peas。
11
Put your hands in the bowl。
12
With onions and a few ripe white sesame。
13
The finished product. Spicy smell, skin and plating。
14
The finished product。
15
The finished product。