Red chicken wings
By VicentaLakin
Recipe Recommendations
- midwing 500G
- octagonal the 3
- cinnamon 2 blocks
- soy sauce 1 teaspoon
- soy sauce 1 teaspoon
- rock sugar a little
- salt a little
- qingshui appropriate amount
Steps for Red chicken wings
1
The wings are clean, the surface is cut, for better taste。
2
The water drops the blood。
3
Pour out and flush the foam。
4
The pot was re-filled with fresh water without chicken wings, with eight cents, guacamole, old, raw, ice sugar, salt, boiled for 10 minutes。
5
And when it's burned, it's gone。
6
Re-heat the boiler and oil, coded into chicken wings, to a little yellow。
7
It's been pouring in for 20 minutes。
8
And then the fire, the juice, and the onions。