Crackers and meat

By VicentaLakin

Crackers and meat
A replica of Baiji. When Dabao finished, he said, "Mom, you put too much meat." Do it at home. You can put it as much as you want。

Recipe Recommendations

  • cooked cake blank of 2
  • eggs 2 only
  • lettuce leaves 2 tablets
  • braised pork appropriate amount
  • green pepper appropriate amount
  • hot sauce appropriate amount

Steps for Crackers and meat

  • Make Crackers and meat step 0
    1
    A ready-made piece of cake from the supermarket。
  • Make Crackers and meat step 1
    2
    The frying pan is hot and hot, and it's a little fried。
  • Make Crackers and meat step 2
    3
    It's 30 seconds to turn。
  • Make Crackers and meat step 3
    4
    The pan is oiled, and the eggs are made of omelet。
  • Make Crackers and meat step 4
    5
    After the blow。
  • Make Crackers and meat step 5
    6
    The food required for the platinum: eggcake, halogen, pepper, lettuce. Eggs and meat are the amount of cake。
  • Make Crackers and meat step 6
    7
    Cut the fried pie out of the middle and put on a garlic sauce. The halogens and the peppers are shredded together, and this is pure thin meat。
  • Make Crackers and meat step 7
    8
    And then there's meat in it, lettuce, eggcake。
  • Make Crackers and meat step 8
    9
    And a thin one。
  • Make Crackers and meat step 9
    10
    The finished chart。
  • Make Crackers and meat step 10
    11
    The finished chart。
  • Crackers and meat Make Tips

    The method of halogenated meat: after cutting a piece of water, put water in the pot, meat, raw, smoked, old, salt, peppers, large, cinnamon, fragrance, fragrance. The use of high-pressure pots saves time and effort。