Golden Spud

1

Potatoes one by one。

2

Wipe。

3

Twenty minutes。

4

Dry water。

5

The heat is pouring into the cooking oil, which is more than enough to be free of potato silk。

6

Some of the potato silk is put in when the temperature is 30-40%。

7

The little fire started to blow to the potato silk and turn yellow。

8

Scrambles of leachate pushed to the edge of the pot and scrambled into the plate。

9

Keep going with the rest of the potato fire。

10

The tar picks up pans after the colour changes。

11

Put the pork loose。

12

Smash them and pull them apart。

13

It's a small fire。

14

When the potato silk turns yellow, the fire closes and the tar sets the pot。

15

Quick evacuation of fire sources。

16

The dishes were put on the kitchen paper for oil。

17

Change the kitchen paper and put the pork pine and flat。

18

Load。

19

Take a picture。

20

And the luminous potato silk is smelt and fragrance。

1. When filament is applied, the container is filled with fresh water and the polished potato filaments remain in the water. 2. The temperature of the oil is not high when the potato is inserted, preventing the water of the potato from causing the oil to be splattered. 3. Owing to the fineness of the potato silk, the fire must be well prepared when blown up, otherwise it will be easy. 4. There is no need to add salt because of the salinity of the pine. 5. The oil in the pot must not be scarce, otherwise the potatoes may become convoluted. When a group separates, it is light and fragile。